Peking Duck Lo Mein

Asian Market

Vietnamese Shrimp Spring Rolls
with Sweet Chili Sauce

Peking Duck Lo Mein
Noodles with Crispy Duck, Oriental Vegetables and Teriyaki Sauce

Japanese Style Steamed Pork Dumpling with a Plum Citrus Sauce

Toffee Banana
Skewered Crunchy Battered Banana, Sesame Seed Candy Glaze with Vanilla Ice Cream



Ty Ku Sake Junmai Silver

Frozen Lagoon Punch

Sparkling Pear (Non-Alcoholic)

Brazilian Churrasco

Brazilian Market

Brazilian Churrasco
Grilled Skirt Steak with Chimichurri & Garbanzo Frito

Feijoada Black Bean Chili
with Beef & Sausage

Salpicao Brazilian Chicken Salad 
Chicken, Ham, Raisins, Carrots, Apples and Olives Topped with Shoestring Potatoes

Pão de Queijo 
Brazilian Cheese Bread



Don Guerino Chardonnay Reserve

Brazilian Frozen Lemonade (Non-Alcoholic)

Cinnamon Slow Roasted Pork Belly

Caribbean Market

Shrimp Cake
with Jicama Slaw & Key Lime Mustard

Seafood Ceviche
with Roasted Sweet Potato 

Cinnamon Slow Roasted Pork Belly 
with Sweet Plantain Mash & a Red Wine Reduction

Chocolate Tres Leche 
Traditional Latin Dessert with Chocolate Cake Soaked in Condensed Milk, Evaporated Milk and Milk Chocolate


Carib Lager

Lapostolle Chardonnay Grande Selection (Chile)

Graffi gna Centenario Malbec (Argentina)

Caribbean Sunset (Non-Alcoholic)

Fried Kataifi Orange

Florida Market

Coconut Shrimp
Atop Swamp Cabbage Slaw with Mango Horseradish Sauce

Shrimp Mac & Cheese
Sustainable Local Shrimp, Bacon Bits and Green Onions

Fried Kataifi Orange 
Drizzled with Local Honey

Key Lime Martini 
Tangy, Sweet and Creamy Dessert with Fresh Key Lime Juice


Orlando Brewing Right on Red

Orange Blossom Toasted Coconut Porter

Lakeridge Cabernet Sauvignon

Lakeridge Sunblush

Pineapple Orange Sherbet Punch (Non-Alcoholic)

Cheese Grits & Shrimp Casserole

Gulf Coast Market

Chicken & Sausage Gumbo
with White Rice

Cheese Grits & Shrimp Casserole 
Southern Creamy Cheese Grits with a Blackened Shrimp

Braised Short Ribs
with Jalapeno Corn Grits, Aged Balsamic Demi and Crispy Fried Onion Strings

Wild Berry Chocolate Bread Pudding 
Drizzled with Spicy Rum Sauce


Abita Purple Haze
Fruit Beer ABV 4.2%

Shiner Bock
ABV 4.4% IBU 13

Bingsu Salted Vanilla Ice Cream

Korean Market

Korean Beef Tacos
with Kimchi, Coleslaw and Sweet Pepper Sauce

Roasted Sweet Potato Taco
with Kimchi, Coleslaw and Sweet Pepper Sauce

Korean BBQ Rib 
with Cauliflower Fried Rice & Apple Plum Sauce

Bingsu Salted Vanilla Ice Cream 
Topped with Caramel Popcorn


Gekkeikan Sake Silver

Ty Ku Sake Coconut Nigori (Unfiltered)

Watermelon Slushy 
with Soju, Ginger Liqueur, Simple Syrup and Lime Juice

Smoked Cured Salmon

Mediterranean Market

Sea Scallops Provençal
Served with Wild Mushroom Risotto

Smoked Cured Salmon
with Potato Cake & Topped with Sweet Dill Mustard

Grilled Lamb Chop 
Marinated with Rosemary Mint and Served with Roasted Potatoes and Greek Tzatziki Sauce

Dark Chocolate Guinness Mousse Parfait 
Topped with Baileys Infused Whipped Cream


Mahou Cinco Estrellas

Boutari Moschofi lero

Pertinace Barbera D’alba (Italy)

Blue Lemonade (Non-Alcoholic)

Braised Chicken Adobo

Mexican Market

Braised Chicken Adobo
with Mole Sauce, Cheese and Mexican Rice

Skewered & Grilled Corn on the Cob 
with Cheese

Tacos Al Pastor Achiote 
Marinated Roasted Pork, Cilantro, Coleslaw and Fresh Pico De Gallo

Marshmallow & Nutella Empanada 
Turnover Stuffed with Marshmallow & Nutella


Dos Esquis Amber

Red Sangria

White Sangria (Non-Alcoholic)

Banana Foster Cheesecake Cones

North Atlantic Market

New England Lobster Roll
Served on a Buttered Roll

Bacon & Cheddar Hushpuppies
Cornmeal Fritters Served with Honey Butter 

Grilled Venison Sausage Slider 
with Caramelized Red Onions, Sweet Red Peppers and Whole Grain Mustard

Banana Foster Cheesecake Cones 
Banana & Caramel Cheesecake Served in a Waffle Cone Topped with Whipped Cream & Caramelized Bananas


Dogfish 60 Minute

Blue Point Toasted


Braised Pork Cheeks

Pacific Coast Market

Smoked Fish & Goat Cheese Dip
with Lingonberry Sauce, Pickled Vegetables and Pita Chips

Braised Pork Cheeks
with Savory Apple Polenta & a Red Wine Reduction

Grilled Cheese Pound Cake 
with Cheddar Cheese & a Raspberry Sauce

Nitrogen Infused Kettle Corn 
with Chocolate Chips


Anchor Lemon


Votre Sante Chardonnay (California)

Josh Cellars Legacy

Loco Moco

Polynesian Market

Ahi Tuna Tartar
with Sesame Lavosh, Wakame Salad and Sweet Chili Sauce

Hawaiian Pulled Pork Slider 
with Caramelized Onions & Pepper Jam on a Sweet Bread Bun

Loco Moco
Grilled Spam, White Rice, Scrambled Egg and Brown Gravy

Hawaiian Pineapple Dream Cake 
Pineapple Cake Topped with Cream Cheese, Whipped Cream and Pineapple


Kona Big Wave

Kona Fire Rock

BBQ Pulled Pork Sandwich

Limited Time: Smokehouse Tavern

Spare Rib Platter
Slow Smoked Ribs, Caramelized in Our Own Original BBQ Sauce Served with Baked Beans, Coleslaw and House Made Cornbread

1/4 Smoked Chicken Platter
1/4 BBQ Chicken Served with Baked Beans, Coleslaw and House Made Cornbread

BBQ Chicken & Rib Platter
Two Meat Combo of Slow Smoked Spareribs & 1/4 BBQ Chicken Served with Baked Beans, Coleslaw and House Made Cornbread

Grilled Kielbasa Sausage Sandwich
Infused in Yuengling Beer with Sautéed Onions & Spicy Mustard on a Bakery Fresh Torpedo Roll and Served with Coleslaw

BBQ Pulled Pork Sandwich
Tender Slow Roasted Pork, Piled High Atop a Freshly Baked Roll Smothered in Our Own BBQ Sauce and Served with Coleslaw

Pulled Pork Slider, Spare Rib Sample, Grilled Kielbasa

BBQ Mac and Cheese Sundae Bowl
Topped with Choice of Short Ribs or Slow Smoked Pulled Pork

Crackling Pork Rinds
Traditional & Spicy

Pincho de Cerdo con Tostones

Limited Time: Cocina Criolla

All platters served with rice and pigeon peas and choice of ripe or sweet plantains

Skirt Steak Marinated in House Made Chimichurri and Grilled Over an Open Flame

Lechón Asado
Traditional, Roasted Pork Rubbed with Caribbean Seasonings

Pincho de Pollo con Tostones
Skewered, Flame-Grilled Chicken Finished with a Sweet & Spicy BBQ Sauce, Served with Fried Plantains

Pincho de Cerdo con Tostones 
Skewered, Flame-Grilled Pork Finished with a Sweet & Spicy BBQ Sauce, Served with Fried Plantains


Tripleta Sandwich 
Roast Pork, Chicken, Steak & Cheese with Potato Sticks & Our Own Special Sauce on a Bakery Fresh Baguette

Empanadilla de Pizza 
Pastry Filled with Mozzarella Cheese and Zesty Tomato Sauce

Empanadilla de Carne 
Pastry Filled with Savory Ground Beef

Empanadilla de Pollo 
Pastry Filled with Seasoned Pulled Chicken

Thin, Crispy Salted Codfi sh Pancake

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