Sharks Underwater Grill® and Full Dining Menu

Enjoy a fascinating view in an upscale, signature full-service restaurant that puts world-class entrees on your plate and a window into the world of sharks before your eyes.

Let our skilled chefs, courteous staff and mesmerizing sharks make a memory for you.

Sharks Underwater Grill® and Bar has been recognized among the best of the best restaurants in Orlando. Receiving such awards as the 2013 Silver Spoon Award from Orlando Life Magazine and Outstanding Ratings in the Zagat 2014 Orlando Restaurant Survey.

Reservation Policy: Currently Sharks Underwater Grill does not accept online or phone reservations, however reservations can be made for present day at our Host podium, starting at 11am.

Seating Areas Indoor

Dining Features Sit-down

Dining Features Specialty

Animals See Animals

Daily, Dec. 26 - Jan. 1

New Year's Eve Special Menu Item

Prime Rib Surf & Turf
Herb-encrusted Prime Rib served with Crispy Tempura Shrimp, cheesy scalloped potatoes and asparagus.

Our beverage menu features brands that support conservation and humanitarian efforts. Please enjoy these special cocktails and join us in toasting to these incredible endeavors.
Cocktails
- Puffin's Kiss
  Reyka Icelandic Small Batch Vodka, Flor de Cana Rum, Midori, Peach Schnapps, Pineapple
  Reyka Vodka will donate on your behalf to the National Audubon Society for Sea Bird Conservation
- Tropical Turtle Hurricane
  Flor de Cana Rum, Captain Morgan Spiced Rum, Pineapple Juice, Passion Fruit, Mango Puree
  Flor De Cana Rum is the world’s first spirit to be carbon neutral and fair trade certified
- Sea Sangria
  Beso Del Sol Spanish Sangria, Fresh Fruits, Red, White, or Rosé
  Beso Del Sol is a proud sponsor of No Kid Hungry which connects kids with healthy meals
- Octopus Old Fashioned
  Woodford Reserve Bourbon, Blood Orange Bitters, Orange Peel, Dark Cherry
  Brown Forman supports the "Operation Ride Home" initiative that helps bring military families together
- Mako Margarita
  Milagro Silver Tequila, Blue Curacao, Lime Juice
  The William Grant Foundation delegates funds to global company locations to allow them to support good causes in their local communities
- Whalecome Back
  Gray Whale Gin, Sparkling Wine, St Germain, Lemon Juice, Simple Syrup
  A portion of Gray Whale Gin profits support Marine Conservation & environmental efforts
Featured Wines
- White & Sparkling
  Sparkling Moscato Rosé, Living Coral, Italy Glass or Bottle
  
  "Rosé for Reefs", Proud Pour, France,
  Glass or Bottle
  
  Sauvignon Blanc, Proud Pour ‘Restoration of Wild Oysters’, CA, Glass or Bottle
  
  Chardonnay, Benziger Family Winery, CA,
  Glass or Bottle
  
  Pinot Grigio, SeaGlass, CA,
  Glass or Bottle
- Red
  "Pinot Noir for Bees", Proud Pour ‘Save the Bees’, Oregon, Glass or Bottle
  
  "Syrah for Soil", Proud Pour, France,
  Glass or Bottle
  
  Cabernet Sauvignon, Benziger Family Winery, CA,
  Glass or Bottle
  
  Merlot, Benziger Family Winery, CA,
  Glass or Bottle
  
  Cabernet Sauvignon, SeaGlass, CA,
  Glass or Bottle
PROUD POUR
Proud Pour shares the mission of their environmental restoration partners, which is to protect and heal this planet. Pinot Noir for Bees- Every bottle plants 35 sq ft of bee habitat on farms across North America. Rosé for Reefs- Every 3 cases grows and plants a new baby coral to restore damaged reefs. Sauvignon Blanc Save the Ocean- Every bottle supports the restoration of wild oysters to our estuary ecosystems. Syrah for Soil- Helps support US farmers who are transitioning to regenerative farming.
BENZIGER FAMILY WINERY
Commitment to Sustainable, Biodynamic Farming: “At Benziger Family Winery we like to think out wines have character and conscience. This means that they're not only great in the glass. They're grown in a way that's good for the environment too. All four of our estate vineyards are Demeter-certified Biodynamic. Biodynamics is the highest level of organic farming. We don't just farm this way because we think caring for the land is the right thing to do. It also happens to be the best way to make distinctive, authentic wines.”
LIVING CORAL
Relief for the Reef - The Living Coral Foundation is focused on raising awareness of the global coral reef crisis and taking action to ensure that these vital undersea ecosystems do not perish from our planet by providing financial contributions to organizations working to educate people on the importance of coral reefs, restore their health and ensure their survival for future generations.

Appetizers
- Coconut Chicken Tenders
  Spicy Florida Citrus Marmalade
- Cold Water Lobster Bisque
  Poached Lobster, Sherry Cream
  NUT-FREE|GLUTEN-FREE
- Grilled Lamb Chops
  Roasted Potatoes, Rosemary, Greek Tzatziki Sauce
- Burrata & Beets
  Fresh Burrata, Broad Bean & Avocado Hummus, Roasted Beets, Aged Balsamic Glaze
  NUT-FREE
- Caprese Salad
  Sliced Tomatoes, Mozzarella Cheese, Drizzled with Balsamic Vinaigrette
  NUT-FREE|GLUTEN-FREE
Entrées
- Filet Mignon
  8oz Grilled Beef, Cabernet Demi Sauce, Mashed Potatoes, Seasonal Vegatables
  NUT-FREE|GLUTEN-FREE
- Tempura Shrimp
  Light Tempura Battered Jumbo Shrimp, Japanese Sticky Rice, Bok Choy, Mushrooms, Red Peppers, Kalbi Sesame Glaze
- Kobe Beef Sliders
  Bacon & Onion Jam, Vintage Cheddar, Herb Mayo, Hand-cut Truffle Buttered Fries
  NUT-FREE
- Pan Seared Scallops
  Creamy Mushroom Risotto
  NUT-FREE|GLUTEN-FREE
- Claxton Family Farms Chicken
  Rosemary Roasted Chicken Breast, Confit Potatoes, Pancetta, Braised Greens, Shiitake Mushroom Sauce
  NUT-FREE|GLUTEN-FREE
- Miso Roasted Atlantic Salmon
  Miso Ginger Glaze, Furikake, Nori, Daikon, Japanese Sticky Rice
  NUT-FREE|GLUTEN-FREE|DAIRY-FREE
- Caesar Salad
  Fresh Chopped Romaine with Traditional Caesar Dressing
  Add Chicken, Shrimp, or Salmon at extra cost
Kid's Menu (9 and Under)
- Hot Dog
  Pick a Side and a Dessert
  NUT-FREE
- Chicken Tenders
  Pick a Side and a Dessert
- Grilled Fish
  Pick a Side and a Dessert
  NUT-FREE|DAIRY-FREE
- Macaroni and Cheese
  Pick a Side and a Dessert
  NUT-FREE
- Angel Hair Pasta with Tomato Sauce
  Pick a Side and a Dessert
  NUT-FREE|DAIRY-FREE
Kid's Sides
- Garden Salad
- Fries
- Mashed Potatoes
- Seasonal Vegetables
Kid's Desserts
- Shark Sundae
- Fresh Seasonal Fruit
Desserts
- Brownie Sundae
  Chocolate Fudge Brownie Topped with Vanilla Ice Cream, Drizzled with Hot Fudge, Caramel, and Whipped Cream
- Key Lime Martini
  Tangy, Sweet, and Cream made with Fresh Key Lime Juice, Crumbled Graham Crackers Topped with Whipped Cream
- Cabernet Chocolate Cake
  Moist Chocolate Cake filled with Mascarpone Butter Cream and Topped with a Cabernet Ganache